Pain Sauce & Spice Lab
2026 Farmers Market Season Is ON!!!
Find Ben’s Pain Sauces & Spice Blends at select Wisconsin farmers markets this Summer.
New Sauces - New Spice Blends - Fresh Batches - Locally Manufactured - Small Batch, Limited Production
Hot Sauce
With Attitude
Dystopian Flavors Created With Alien Technology
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Dystopian Flavors Created With Alien Technology •
Bens Pain Sauce & Spice Lab have been producing small batch, artisanal hot sauce and spice products since 2020. What started as a project to create holiday gifts for friends has grown into a burgeoning small, locally owned business. We grow 100% of the peppers we use and source as many of the additional ingredients as we can from local farms. All of our products are organic, gluten free have zero GMO’s. We only produce sauces based on the peppers that thrive during the growing season, so every batch is a limited edition! If you find one you like buy two!
So Good It
Hurts
Where can I find some pain?
Ben’s Painsauce products are not yet available via online marketplaces. If you cannot attend any of the markets that our products are currently available at, please drop us an email and we’ll do our best to get you connected with our products!
Brookfield Farmers Market Saturday 9/20 & 10/4
16900 Gebhardt Rd, Brookfield, WI 53005, USA
Deer District Farmers Market
Sundays 10-2
Fiserv Forum
1111 N Vel R. Phillips Ave
Milwaukee, WI 53203
ABOUT BENS PAIN SAUCE & SPICE LAB
Utilizing alien technology for small batch hot sauce and spice recipes opens up a new frontier in culinary creativity. Advanced methods of molecular manipulation can enhance flavor profiles and heat levels beyond traditional limits, allowing for unique combinations that elevate the tasting experience. Imagine harnessing the precision of alien algorithms to balance heat and flavor, ensuring that every sauce achieves the perfect blend of spice and aroma. While we don’t shy away from the innovation that alien technology affords us, we still grow and harvest 100% of the peppers we use here in SE Wisconsin by hand. Every batch we create is unique and inspired by the variations of the peppers that are currently thriving in our garden. This innovative approach not only pushes the boundaries of taste but also reflects a fusion of earthly traditions and interstellar advancements.

